Almond Flour import analysis as of January 2025 shows monthly volumes of 631.04k units, up 15.7% from the previous month.

The three-month average import volume (567.81k units) has decreased by 0.6% compared to the previous quarter (571.27k units). Year-over-year comparison shows a 61.3% increase from January 2024 levels (391.33k units).

The overall import trend is increasing, with volumes ranging from a low of 268.13k units (April 2024) to a peak of 698.18k units (September 2024).

Almond Flour search interest analysis as of Mar 30 – Apr 5, 2025 shows a current interest level of 43, up 10.3% from the previous week.

The average search interest over the past year (35.6) has increased by 5.7% compared to the previous year (33.7). The three-year average interest level is 34.8, while the five-year average stands at 36.5.

Peak search interest was observed during Apr 5 – 11, 2020 with a value of 100, while the lowest interest was recorded during Oct 1 – 7, 2023 with a value of 27.

The overall search interest trend is currently increasing, with growing year-over-year interest.

Regional Interest Analysis:

Almond Flour regional interest analysis shows the highest search interest is observed in Vermont with a relative interest score of 100.0. This is followed by Oregon (100.0), Alaska (97.0), Hawaii (97.0), and New Hampshire (92.0).

The average interest across all regions is 69.3.

Among the analyzed regions, 17 show high interest (75-100), 33 show moderate interest (50-74), and 1 show lower interest levels (below 50).

Domestic Consumption for Almonds, Shelled Basis increased by 6.3% from 1,520,490 MT in 2023 to 1,615,830 MT in 2024. Over the 2021-2024 period, there has been a net increase of 7.5%.