Body butter is a rich, creamy moisturizer made from a combination of oils and butters. Unlike lotions, which often contain water, body butters are anhydrous, meaning they do not include any water. This results in a thicker, denser product that provides a protective barrier on the skin, locking in moisture and keeping your skin hydrated for longer periods.

Benefits of Using Body Butter

Deep Moisturization: Body butters are excellent for dry skin, offering intense hydration and nourishment.
Long-Lasting: Because they are oil-based, body butters have a longer shelf life and do not require preservatives.
Customizable: You can tailor your body butter with different essential oils and carrier oils to create a unique scent and texture.

To create a rich and moisturizing body butter, you'll need the following ingredients:

2.5 oz Unrefined Cocoa Butter: Known for its hydrating properties and chocolate scent.
4.5 oz Unrefined Shea Butter: Extremely moisturizing and rich in vitamins A and E.
1.0 oz Unrefined Mango Butter: Softens the skin and adds a light texture.
5 tablespoons Virgin Coconut Oil: A great carrier oil that adds moisture.
3 tablespoons Grapeseed Oil: Lightweight and easily absorbed.
3 tablespoons Almond Oil: Nourishing and rich in fatty acids.
1 teaspoon Glycerin: Helps to draw moisture into the skin.
3 capsules Vitamin E Oil: Acts as a preservative and provides antioxidant benefits.
10 drops Peppermint Essential Oil: For a refreshing scent (optional).

Step 1: Melt the Butters

Create a Double Boiler: Fill a small saucepan with water and place it over low heat. Use a heat-safe bowl on top to melt the butters.
Add Cocoa Butter: Place the cocoa butter in the bowl and let it melt completely.
Incorporate Other Butters: Once the cocoa butter is melted, add the shea and mango butters. Stir until fully melted and combined.

Step 2: Mix in Oils

Combine Carrier Oils: In a separate bowl, mix the coconut oil, grapeseed oil, and almond oil.
Add to Butters: Slowly pour the carrier oil mixture into the melted butters, whisking to combine.

Step 3: Cool and Whip

Chill the Mixture: Transfer the bowl to the fridge for about 15-30 minutes, or until the mixture starts to solidify but is still soft.
Whip It Up: Use a hand mixer or whisk to whip the mixture until it becomes fluffy and light in texture. This should take about 5-10 minutes.

Step 4: Final Touches

Add Glycerin and Essential Oils: Once whipped, add the glycerin, vitamin E oil, and essential oils. Mix until well combined.
Transfer to Containers: Use a spatula or piping bag to transfer the whipped body butter into clean, airtight containers.

Apply After Showering: For best results, apply your body butter to damp skin after showering. This helps to lock in moisture.
Use Sparingly: A little goes a long way. Start with a small amount and massage it into your skin until absorbed.
Store Properly: Keep your body butter at room temperature, away from direct sunlight. It can last up to 6 months without preservatives.

Making your own body butter with cocoa butter, shea butter, and mango butter is simple and rewarding. Not only do you get to enjoy a luxurious and moisturizing product, but you also have control over the ingredients, ensuring that your skin receives only the best. Try this recipe today and indulge in the nourishing benefits of these natural butters!